Penyanyi : Japanese Street Food Tour Top 9 in Osaka Japan | Kobe Beef Sushi & Dotonbori Guide
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Japanese Street Food Tour Top 9 in Osaka Japan | Kobe Beef Sushi & Dotonbori Guide
Japanese street food tour of Osaka food spots. Japan guided tour of Dontonbori area showing Top 9 Osaka Street Food Spots. I'll take you to some popular and hidden secret Osaka street food shops in the Dotonobori area. Popular street food in Osaka include Takoyaki, Okonomiyaki Rikuro cheesecake and Kobe Beef Sushi. This Japanese food guide focuses on Osaka food and specialty shops including a Japanese Michelin star restaurant.
Osaka is a large port city and commercial center on the Japanese island of Honshu. It's known for its modern architecture, nightlife and hearty street food.
Dōtonbori or Dōtombori (道頓堀, pronounced [doːtomboɾi]) is one of the principal tourist destinations in Osaka, Japan, running along the Dōtonbori canal from Dōtonboribashi Bridge to Nipponbashi Bridge in the Namba district of the city's Chuo ward. Historically a theater district, it is now a popular nightlife and entertainment area characterized by its eccentric atmosphere and large illuminated signboards.
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- https://www.tokyozebra.com/maps
Thanks to Tripsocket for sponsoring this video
“Tripsocket” a free travel support app in Osaka Minami!
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Top 9 Osaka Street Food in Dotonbori Area
0:33 #9. Cheesecake at RIkuro Ojisan no Mise
- https://goo.gl/maps/U5UDtVkoaTA2
2:04 #8. Handmade Butaman at Futami no Butaman
- https://goo.gl/maps/WnQcPfEGLfF2
3:29 #7. Black takoyaki at Kukuru
- https://goo.gl/maps/LdSQT7QFXR42
5:48 #6. Baby Castella at IKKI
- https://goo.gl/maps/bkH74bN79mG2
6:30 #5.Curry Pan at Yamabiko Bakery
- https://goo.gl/maps/Gum3b2qPg4o
7:51 #4. Takosen at Kogaryu
- https://goo.gl/maps/J2LStaWH5522
9:42 #3. Katsudon at Katsu-Don
- https://goo.gl/maps/52S1MVs2Fiw
11:16 #2. Okonomiyaki at Mizuno
- https://goo.gl/maps/FtwJ4Bn3fnE2
13:46 #1. Kobe Beef Sushi at Steak Sakura
- https://goo.gl/maps/v52wVWvasx12
Takoyaki (たこ焼き or 蛸焼) is a ball-shaped Japanese snack made of a wheat flour-based batter and cooked in a special molded pan. It is typically filled with minced or diced octopus (tako), tempura scraps (tenkasu), pickled ginger, and green onion.Takoyaki are brushed with takoyaki sauce (similar to Worcestershire sauce) and mayonnaise, and then sprinkled with green laver (aonori) and shavings of dried bonito.
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