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Food Safety Regulations for Local Farmers

Ask an Ag Expert! Free advice from NCAT/ATTRA’s sustainable agriculture specialists. Call 800-346-9140 (English) or 800-411-3222 (Spanish); email askanagexpert@ncat.org or visit the ATTRA website at www.attra.ncat.org.
Jan Tusick, Director of the Mission Mountain Food Enterprise Center, discusses GAP, HAACP, and other food safety regulations during the "Entering the Institutional Food Market" conference at the National Center for Appropriate Technology in Butte, Montana, on April 25, 2014.

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